LET'S TALK ABOUT QUALITY
At McDonald’s Lebanon, quality is at the heart of everything we serve. From sourcing ingredients to preparing every meal, we follow strict food safety, hygiene, and quality standards that meet McDonald’s global requirements.
Every ingredient we use is carefully selected, rigorously tested, and continuously monitored to ensure it meets our high standards for freshness, taste, and safety. We work closely with trusted partners, apply international best practices, and conduct regular quality checks so our customers can enjoy their favorite meals with confidence—every time.
Asked by
“Is the fish sustainably sourced?”
Yes. The fish used in the Filet-O-Fish comes from fisheries that respect global fishing quotas and are managed to prevent overfishing.
We support responsible fishing practices to help protect marine ecosystems and ensure long-term sustainability.
Asked by
“Are coffee machines and preparation monitored?”
Yes. Coffee equipment is cleaned and maintained regularly, and preparation procedures are followed strictly by trained crew members to ensure both quality and food safety in every cup.
Asked by
“What quality standards does McDonald’s coffee follow?”
Our coffee is made from premium Arabica beans, carefully selected and roasted to meet McDonald’s global quality standards. This ensures a rich aroma, balanced flavor, and consistent taste in every cup.
In Lebanon, our coffee is sourced from Café Najjar, a trusted local partner that meets McDonald’s strict quality, food safety, and consistency requirements.
Asked by
“What type of milk is used in McDonald’s desserts and drinks?”
We use high-quality milk that meets strict safety and quality standards. It is selected to deliver a creamy texture and great taste across our desserts and McCafé beverages.
Asked by
“Is McDonald’s beef 100% real beef?”
Our beef patties are made from 100% real beef, sourced from carefully selected cuts of the cow, primarily chuck, with additional cuts such as round and sirloin to ensure the right balance of flavor and juiciness. There are no fillers, no artificial additives, and no preservatives. The patties are seasoned with only salt and pepper during cooking—no compromises on quality.
In Lebanon, our beef is sourced from through Dekerco, from our approved supplier list. A trusted local supplier that fully complies with McDonald’s global standards for quality, food safety, and full traceability.
Asked by
“What kind of water is used to grow McDonald’s vegetables? Is it safe?”
We understand concerns around water quality and pollution. That’s why the vegetables used in McDonald’s Lebanon are grown using potable (drinkable) water that meets strict safety and quality standards.
Our vegetables are grown in carefully selected agricultural areas in the Bekaa, where the land and water sources are closely monitored to ensure they are protected from pollution. These vegetables are grown specifically for McDonald’s, following strict agricultural, hygiene, and quality requirements.
In Lebanon, our vegetables are supplied by Alpha Green, a trusted local partner that meets McDonald’s global food safety and traceability standards.
From The Farm To Front Counter
Famous McNuggets
Famous Fries
Famous Big Mac
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“Would mcdonalds at some point consider serving gluten free burgers? (aka gluten free buns) or gluten free hot cakes “Would mcdonalds at some point consider serving gluten free burgers.
“Would mcdonalds at some point consider serving gluten free burgers? (aka gluten free buns) or gluten free hot cakes “Would mcdonalds at some point consider serving gluten free burgers.
“Would mcdonalds at some point consider serving gluten free burgers? (aka gluten free buns) or gluten free hot cakes “Would mcdonalds at some point consider serving gluten free burgers.
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